Gadgets, lab surprises, odd bets, and future-shocks from this slice of the calendar.
The Sounds of
Popular recordings and roots/country selections associated with the year
HEADLINES ON June 9, 2004
Full News Archive
- Headline: Latin Cuisine Thrives in Hoboken. Impact: The Latin flavor explosion in Hoboken led to a culinary revolution across America, with chefs competing to create the world's first fusion taco-pizza. Spoiler alert: it failed miserably, but Instagram influencers made it a 'thing' for a hot minute.. Fact: Hoboken is not just Sinatra's hometown; it’s also where the term 'pasta primavera' was invented to make vegetables seem more appealing to kids. Because, you know, they needed the help..
- Headline: Exploring Sports' Deeper Significance. Impact: Pete Hamill's review inspired an entire generation to take sports way too seriously, culminating in the rise of sports bar debates that still rage today. Who knew discussing the merits of a designated hitter could lead to existential crises?. Fact: Americans watch sports not just for the games, but for the snacks. In fact, nacho cheese consumption spikes by 300% during championship games. It's the real MVP..
- Headline: Greenspan Alerts Markets on Interest Rates. Impact: Greenspan’s warning set off a frenzy in the stock market, leading to the invention of the phrase 'going Greenspan' which became synonymous with panicking over interest rates. The phrase is now widely used in therapy sessions across Wall Street.. Fact: Alan Greenspan was once a professional musician before he became a Fed chairman. So, if you ever wondered why financial reports sound like jazz, now you know!.
- Headline: Arias From the Kitchen As the Dining Room Rocks. Impact: Frank Bruni’s review of Babbo inspired countless wannabe food critics to take to social media, leading to the viral sensation of 'food pics' and the eventual downfall of actual dining experiences. Who needs conversation when you have filters?. Fact: Babbo is famed for its pasta, but rumor has it that Frank Bruni once tried to review a dish using interpretive dance and was politely asked to leave. Art and food don't always mix well!.